Pillsbury Gluten Free Pizza! #spon

(Full disclosure: this article is financially supported by Pillsbury®)

I LOVE pizza! Growing up, it was all about pepperoni & sausage, then, once I went vegetarian, I tried different variations.

The toughest, has been….the gluten-free crust pizza. I can remember my first gluten-free pizza; My Mom had to go to the hospital for a fainting spell from her heart medicine in Santa Barbara. I was stuck in Solvang & terrified. But, my parents, always trying to lighten the mood, surprised me when Mom came home with a gluten free crust pizza from a REAL pizza parlor! This was still pretty rare, but I ate that XL pie up like it was nobodies business.

Even though, it clearly wasn’t a thick crust, gooey, wheat filled pizza.

Thus, began my search to find a great GF pizza. While I had a delicious one out in LA this week I will also be telling you about, I think I just had the best one yet…wanna know who
made it? ME 😉

I was thrilled when I was contacted to participate in The Pillsbury® Hello, Gluten Free Goodness! I received their entire line of this new happiness: Pizza dough, Chocolate chip cookie dough & Pie/pastry dough & of course, had to try the pizza first….here is my recipe for a good ol’ cheese pizza:

You will need:

Pillsbury® Gluten free pizza dough
Grease (I used olive oil spray)
Pizza sauce
Shredded mozzarella cheese
Anything else you like! (I added some basil & rosemary)

Preheat oven to 400. While you’re waiting, grease your pan & press out the dough onto it…I didn’t have a round pan so I used the lovely baking pan Pillsbury® sent me. Pre-bake dough for 10-12 mins then remove to add-on the sauce, cheese & toppings. Cook another 12-15 minutes, then cool & EAT!

The thought of not needing to find my GF doughs in a health food store, but at my supermarket, is so nice. How much more convenient can this get? Ok, if the Pillsbury® Dough Boy made cookies for me….& I got tickle his belly, hehe!
I really hope you try out this wonderful new line, while I will be featuring a dessert from Pillsbury®) next week, you can also find out more by clicking here.

(Full disclosure: this article is financially supported by Pillsbury®)

http://pillsbury.linqiad.com/click/YNlXaGXRcXJk

hunting for bliss
August 12, 2013 at 8:01 am

This is exciting. I wonder we have this in our stores yet? Haven’t seen it!
1. Along Comes Mary
  August 12, 2013 at 9:05 pm
  
  They should be in most stores by end of the month!! 🙂
Irene Soh
August 12, 2013 at 9:41 am

wow! This is one Yummyhealthy Pizza~
1. Along Comes Mary
  August 12, 2013 at 9:05 pm
  
  It was eaten very, very quickly 😉 Thanks for stopping by!
Barb J
August 12, 2013 at 10:05 am

sounds delicious.
Susan Cooper
August 12, 2013 at 10:32 am

What a wonderful alternative for people who are trying to live gluten free. I have not seen it in stores so I wonder do you know where to get it? 🙂
1. Along Comes Mary
  August 12, 2013 at 3:21 pm
  
  It will be at all markets you can usually find Pillsbury at, this month! 🙂
Angela Thiede @ Worn Baby Shoes
August 12, 2013 at 11:04 am

Hmm…sounds tasty!
Regina Partain
August 12, 2013 at 11:23 am

Sounds interesting and looks delicious! Thanks for sharing
1. Along Comes Mary
  August 12, 2013 at 9:06 pm
  
  Thanks for stopping by!!
Heather
August 12, 2013 at 12:56 pm

I get asked about gluten free products all the time! How awesome that this is now coming out??? Thanks for posting about it!
~Heather @ The Welcoming House Blog
1. Along Comes Mary
  August 12, 2013 at 9:06 pm
  
  RIGHT?! Luckily I live near stores like Whole Foods but like I mentioned, the ease of just stopping at my Ralphs is always so much easier 😉
Elizabeth Scott
August 12, 2013 at 8:39 pm

What a great option for a gluten free diet. I love the fact that a person does not need to sacrifice pizza. 🙂
1. Along Comes Mary
  August 12, 2013 at 9:07 pm
  
  Yes….that’s just a plain WRONG thought! 😉
jamiegall1930
August 13, 2013 at 1:43 pm

I saw these at the store today as I picked a few things up =) Thought of you!! hhehe… I’m interested in trying them out sometime.
1. Along Comes Mary
  August 13, 2013 at 4:51 pm
  
  You should try em! Pillsbury has added a twist, though; bake the crust on BOTH sides, which I think will enhance it even more.
stazawitz
August 13, 2013 at 2:04 pm

I will have to try this, I hope its in our markets soon!! Oh and I hope you saved me a piece 😉
1. Along Comes Mary
  August 13, 2013 at 4:50 pm
  
  Ummm….nope, I did not….try next week, I will save you a cookie when I make em 😉
Cynthia
August 24, 2013 at 12:23 am

Good job Pillsbury! That’s exciting!
1. Along Comes Mary
  August 24, 2013 at 12:29 am
  
  Its great! 🙂
Lindsay @FitandAwesome
August 24, 2013 at 5:17 pm

That’s pretty cool. Is the dough made in a factory that’s free of cross-contamination? That is the one thing I worry about. Having that said, it’s nice to be able to make a gluten free pizza crust at home. I haven’t found one yet that I love other than the Fresh Brothers gluten free pizza.
1. Along Comes Mary
  August 24, 2013 at 8:12 pm
  
  Yes, Lindsey! Great question. These products are certified with the Celiac foundation 🙂
AllThoseThingsILove™ (@ThoseThingsILov)
August 24, 2013 at 10:18 pm

Just found it at my local Ralphs!